If you ask everyone, the one chore that they hate the most is doing the dishes. The idea of sticking your hands in a sink full of food-caked plates and bowls is enough to make anyone’s stomach churn.
Still, it’s a necessary evil. If you do it wrong, you may end up eating with dirty bacteria-covered silverware. Now, we know what you’re thinking.
There’s a wrong way to do the dishes?
The answer is yes. Dish cleaning can be a pretty delicate process. We can help you get through it. These tips will change how you scrub your pots and pans forever!
1. Sponge or No Sponge?
There is a huge debate in the world of dishwashing. Should you use a sponge or not? They are a breeding ground for nasty germs and bacteria.
In fact, most kitchen sponges are dirtier than the toilet! You should be fine as long as you take strides to either clean your sponges or replace them once a week.
If you would rather be safe than sorry, we recommend trading up to a plastic scrub brush. These get a little less germy because there are fewer places for the bacteria to hide.
2. Scrape the Old Food Away
Don’t make yourself mad at past you. Scrape old food off the silverware before you do the dishes. It will make your life a lot easier when it comes time to wash.
You can use a rubber spatula to either send the food packing down the garbage disposal or the garbage can. If the food is a little stubborn, you can use baking soda and hot water to loosen it up.
3. Fill Your Sink
Once you handle the stuck-on food, it’s time to fill up your sink. Since heat kills bacteria, you want to use the hottest water that your hands can stand.
When you get the sink full, add a couple of drops of dish liquid. If you’re looking to really stick it to bacteria, you’re going to need to use the best disinfectant for dishes. We find that steramine tablets are good for sanitation.
The longer your dishes sit under the water, the easier it will be for you to scrub them clean. This is why dishwashing tips dictate that you clean the lightly soiled stuff first.
Start with your glasses before moving on to the flatware. When that’s done, you can take care of your plates and bowls followed by your pots and pans.
The rinsing process is a lot easier for those with a double sink. Turn on the faucet and run the dishes over the spray of water. If you’re not fortunate to have a double sink, you can place the soapy dishes in the dish drainer and spray them down.
Start Dish Cleaning the Right Way
So, what’s the verdict? Have you been dish cleaning the wrong way for years? Don’t feel bad, most people have.
The important thing is that you use these dishwashing tips to turn your cleaning process around and stop your family from eating off of bacteria-covered plates.
Are you looking for more ways to keep your home spick and span? Check out our blog daily for all the latest tips and tricks.